Sprinkled with cheese & mild sauce
1/2 of small $4.25  Small $7.25 Large $ 10.25

Chips topped with delicious melted cheese, jalapeños, & tomato $ 6.75

Super Nachos
Asada or chicken with beans, guacamole, sour cream & jalapeños $ 12.25

Melted cheese in a flour tortilla with a chile ortega $ 5.30
Asada Quesadilla $ 8.75
Chicken Quesadilla $ 8.25
Grilled Chicken Quesadilla $ 8.75

Gilbert’s Sampler
5 shrimp costazul or 5 breaded shrimp served with cocktail sauce $ 11.50


Served with rice, beans & tortillas
#1 Two tacos
#2 Two tamales
#3 Two chile rellenos
#4 Two enchiladas
#5 Tamal & taco
#6 Taco & enchilada
#7 Chile Relleno & enchilada
#8 Chile Relleno & taco
#9 Tamal & enchilada
#10 Three taquitos
#11 Tamal & chile relleno $ 13.00

$.60 more for substituting a soft taco for a crispy taco.


Gilbert’s Salad
Lettuce, tomatoes, egg, cheese, bell-pepper & avocado served with any of our homemade dressings: french, balsamic vinaigrette, ranch or oil & vinegar
Small $ 5.00 Large $ 6.50

Grilled or Steamed Chicken Salad $ 9.80

Mexican meat balls in exquisitely seasoned vegetable soup
Small Bowl (no tortillas included) $ 5.25
Large Bowl (tortillas included) $ 8.00

Chicken Soup
Pieces of chicken with vegetables
Small Bowl (no tortillas included) $ 5.25
Large Bowl (tortillas included) $ 8.00


$1.50 more for egg whites

Huevos Con Chorizo
Eggs scrambled with Mexican sausage, served with rice & beans $ 8.25

Huevos Rancheros
Two eggs on a soft corn tortilla with salsa espanola served with rice & beans $ 8.50

Huevos A La Mexicana
Eggs scrambled with tomatoes, onions & jalapeño pepper, with rice & beans $ 8.25

Shredded beef scrambled in eggs. Topped with Salsa Espanola with rice & beans $ 8.75

Breakfast Burrito
Chorizo, eggs, beans, lettuce & avocado. Topped with Salsa Espanola & cheese $ 8.25

Steak and Eggs
Tender butterflied steak served with eggs & french fries $ 14.95

Served with condiments $ 7.90
Served only on Friday, Saturday & Sunday

All omelettes are served with hash browns or round potatoes. Includes ice tea or coffee. $ 8.00

Fajita (Beef or Chicken)
Tomatoes, bell pepper, onions, Cheddar cheese

Bell pepper, mushroom, tomatoes, onions, Cheddar cheese

Monterey Jack Cheese, spinach, avocado

Served from 8 a.m. to 12 noon
Saturday & Sunday till 2 p.m.


Extra Super Mule
Beef, chicken or pork, beans, avocado & lettuce. Topped with melted cheese, tomato, chile ortega, & our verde sauce. Served on a bed of rice. $ 11.25
Mini Extra Super Mule $ 10.65
$1.25 for substituting asada, carnitas or grilled chicken

Super Special Burrito
Beef, chicken or pork, beans, avocado lettuce. Topped with melted cheese & our verde sauce. $ 10.25
Mini Super Special Burrito $ 10.00
$1.25 for substituting asada, carnitas or grilled chicken

Chicken or Beef burrito, deep fried to a crisp on a bed of lettuce. Topped with cheese, a special sauce & sour
cream. Served with rice & beans. $ 12.50
Chimichanga (only) $ 8.50

Veggie Burrito
Rice, beans, avocado, lettuce, & tomato. Topped with melted cheese & our tasty verde sauce (kettle beans upon
request) $ 9.00

Fernando’s Burrito
Chile Relleno, beans, avocado & lettuce. Topped with melted cheese & salsa espanola $ 9.75

Crisp flat corn tortilla with beef, chicken or pork, beans, lettuce with cheese, tomato & avocado $ 10.25


All plates served with rice, beans and tortillas

Steak Picado
Sauteed pieces of tender beef mixed with green peppers & tomato sauce $ 15.50

Chile Verde
Pieces of pork in green chile sauce $ 13.00

Chile Colorado
Pieces of beef in mole sauce $ 13.00

Carne Asada
Tender butterflied steak topped with salsa aranchera $ 15.50

Carne Adobada
Pork steak in a red chile sauce $ 15.50

Plato De Carnitas
Tender pieces of deliciously prepared pork topped with cilantro & onions $ 15.50

Breaded pork steak topped with salsa aranchera, served with French fries, rice & tortillas $ 15.50

Valencia Chicken
All white pieces of chicken cooked in a spanish sauce with rice, salad, & tortillas $ 13.00

Chicken or Beef Fajitas
Served with rice, beans, & tortilla. Choice of soup or salad. $ 15.50

Mexican style barbecued lamb. Served with rice, beans & tortilla. Served only on Saturday & Sunday. $ 15.50


*Choice of two items: rice, french fries or beans. Served with soup or salad, and tortillas.

Fried Whole Fish Snapper*
Pescado Entero $ 15.75

Fish Fillet Veracruz Style *
Filet a la veracruzana $ 14.90

Breaded Calamari Steak*
Calamari Empanizado $ 14.90

Shrimp Jalisco*
Camarones Jalisco $ 17.50

Shrimp in Garlic Butter*
Camarones al mojo de ajo $ 17.50

Shrimp Costazul*
6 Shrimps wrapped in bacon with Jack-Cheese with a cocktail sauce on the side $ 17.50

Breaded Butterfly Shrimp*
6 lightly breaded fried shrimp $ 17.50

Fish Fillet Almondine*
Minced shrimp, lemon, garlic, butter, almonds and wine sauce $ 18.50

2 Fish Tacos (grilled or fried)
Topped with cabbage and cilantro salsa. Rice, beans, pico de gallo & lime on the side $ 13.00


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